Christmas Day at Blythswood Square
Enjoy a truly indulgent four course Christmas Day Dinner menu at the Blythswood Square luxury hotel restaurant in Glasgow.
2014 menu coming soon.
View last years menu for an idea of what to expect:
4 courses, a glass of Champagne and coffee - £99 per adult.
£49.50 for children aged 5-12 years. Under 5's eat free.
Available between 1pm and 6pm.
Smoked trout, salsa verde, deviled quail's egg
Gressingham duck leg confit, foie gras bon bons, white bean and endive salad, Armagnac dressing
Hand dived scallops, celeriac purée, pea shoots, truffle vinaigrette
Wild mushroom velouté, soft herb crème fraîche, onion ash
Cranberry sorbet, clementine espuma, lime sherbet
Free range turkey, goose fat roast potatoes, traditional accompaniments and Madeira jus
Mathers Black Gold Scotch beef fillet, parsley root purée, layered thyme potato cake, port wine jus
Seared Shetland salmon, heritage crushed potatoes, salsify, spinach, tomato butter
Chestnut agnolotti, gruyère cheese sauce, Parmesan foam
Blythswood Square Christmas pudding, brandy sauce, morello cherry ice cream
Raspberry and sherry trifle, financier biscuits
Warm dark chocolate fondant , chocolate crème, condensed milk ice cream
Selected British artisan cheeses, quince jelly, walnut bread, verjus chutney
To make a reservation please contact a member of our festive reservations team:
T: 0141 248 8888
View our Festive Terms and Conditions