Market Menu at Blythswood Square

MARKET MENU



Enjoy a two or three course set menu from Blythswood Square's kitchen, made from fresh ingredients from the local Glasgow markets.

Lunch served 12pm - 2.30pm Monday to Saturday and 12.30pm - 3pm on Sundays

Dinner served 5pm - 9.45pm daily.

2 Courses £18.50
3 Courses £22

Enjoy 2 for 1 on the Market Menu this Autumn. Terms apply. Click here for details.

Sample Menu

Starters

Salmon Gravadlax
Horseradish & Dill Cream, Rye Crisp

Black Pudding
White Wine Cream, Soft Boiled Egg, Pancetta & Pea Shoot Salad

Carrot & Ginger Velouté
Herbs, Crème Fraiche

Blythswood Prawn Cocktail
Baby Prawns, Avocado, Lettuce
(£5 Supplement)

Main Courses

Seared Pork Loin
Buttered Mashed Potatoes, Wild Mushroom & Hazelnut Cassoulet, Cider Sauce

Pan Seared Hake
Herb Crushed Potatoes, Lemon & Pepper Dressing, Roast Cherry Tomatoes

Roast Butternut Squash Risotto
Garden Peas, Amaretto Foam

Duck Breast
Leaf Salad, Hand Cooked Chips & Red Wine Jus (£5 Supplement)

Desserts

Spiced Chocolate Tart
Vanilla Mascarpone, Compressed Pear

Tonka Bean Panna Cotta
Apple Compote, Almond Filo

Cambozla Cheese
Quince and Oatcakes

To make a reservation please contact a member of our team. Please be advised that advance booking is strongly recommended.

T: 0141 248 8888
E: reserve@blythswoodsquare.com



All Market Menu prices are inclusive of VAT at the prevailing rate. A discretionary 10% service charge will be added to your bill. Please advise your waiter of any dietary requirements.