Festive Lunch Menu at The Bonham
2014 Festive Menus Coming Soon.
Have a look at last years to get an idea of what you can expect.3 courses - £26 per person - available from 2nd - 24th December 2013
12pm - 2.30pm Monday to Saturday and 12.30pm - 3pm on Sundays
Festive Offer: 20% off your food bill if you book for lunch Monday - Wednesday.
Please quote offer at time of booking.
Confit duck rillette, cranberry jelly, toasted brioche
Haddock chowder, smoked haddock scotch egg
Organic beetroot and Camembert cheese salad
Citrus cured salmon, cucumber and apple gazpacho
Parmesan gnocchi, roasted butternut squash, sage and pine nut butter
Braised beef cheeks, horseradish mashed potatoes, curly kale, rosemary jus
Fillet of sea bass, fennel purée, glazed chicory, Pernod sauce
Roast turkey, duck fat roast potatoes, creamed Brussels sprouts, all the trimmings
Rum Baba, Christmas pudding ice cream
Chocolate and hazelnut gâteau, hazelnut ice cream
Caramelised apple mille-feuille, cinnamon ice cream
Duo of Scottish cheeses, chutney, biscuits
Please contact a member of our team to make a booking:
T: 0131 274 7404
View our Festive Terms and Conditions