Dining
Room Service Menu
Served from 2pm until 9.15pm
Roast loin of pork with roasted potatoes and root vegetables £12.50
Fish and chips with mushy peas £10.95
Toulouse sausage with butter mash £11.50
Black and Blue beef burger served in a sesame bun with chips £12.50
Steak sandwich with red onion marmalade on Ciabatta with chips £9.95
Lamb and caper casserole with mash potatoes £12.50
Sirloin of Beef with hand cut chips £15.50
(Served with a seasonal salad and choice of sauce; pepper / tarragon butter / grain mustard)
Penne pasta served with rocket, tomato, pesto and olives £11.50
Chestnut, sage and parmesan risotto £12.00
24 Hour Selection
Following served on choice of Panini, Soft White bread, Whole grain or toasted
Egg mayonnaise £6.00
Thai chicken £6.50
Roast beef and whole grain mustard £6.50
Ham and pickle £6.00
Cheese and tomato £6.00
Smoked Salmon and lemon butter £6.50
Desserts
(Items marked with * is available 24 hours)
Selection of ice cream £4.95*
Cinnamon and sultana baked apple with fresh egg custard £6.00
Winter berry trifle £6.00
Citrus tart with Chantilly cream £6.00*
Selection of Scottish cheeses served with home made oatcakes, fresh red grapes and home made fruit chutney £7.50*
To the best of our knowledge, all the ingredients are gm free and do not contain any artificial colourings or additives. If you have an allergy we should know about please let us know by informing a member of staff.
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