The Year of Love - Hotel Special Offers
- 08 Mar 2013
Best of The Bonham
Available 7 days per week. Priced £124 per room, based on 2 adults sharing (supplement of £50 per room applies on a Saturday).
Luxury overnight accomodation
3 course dinner from the A La Carte Menu (£25 per person allocation, supplements will apply for particular dishes)
Bottle of Prosecco in your room on arrival
Sweets in your room on arrival
Rose petal turndown
Breakfast in bed
The Bonham is a luxury boutique hotel situated in the West End of Edinburgh. Set in a quiet residential crescent surrounded by the stunning backdrop of this magnificent capital city, The Bonham is without a doubt one of the most stylish hotels in Edinburgh...plus we have complimentary car parking!
The Consulting Room at The Bonham is the new cocktail bar which offers guests somewhere to enjoy an aperitif prior to dining in the hotel’s own Restaurant – selecting from a
mouth-watering menu featuring locally sourced produce - or a lazy afternoon tea of delicious freshly made sandwiches, cakes and pastries.
The Square Deal at Blythswood Square
Priced from £179 per room per night, subject to availability - Valid on Fridays only.
The Square Deal includes:
Luxury accommodation in an individually designed bedroom
Full Scottish breakfast
3 course dinner from the Market Menu
Use of The Thermal Experience
A bucket of beer in your room on arrival
Multi-award winning Blythswood Square, set in the heart of Glasgow, is the only AA 5 star hotel in the city.
Lovingly restored by The Town House Collection, this splendid, landmark property, commands one side of Blythswood Square, a lovely, green space in the city centre.
Blythswood Square, is also home to Glasgow's first luxury spa. This destination spa boasts nine treatment rooms, a thermal suite with a range of experiences plus two relaxation pools. Described as ‘a calming and understated space with wellness as the key focus’, the spa is truly word class.
The hotel’s restaurant has a fun and relaxed atmosphere and is the perfect place to enjoy delicious seasonal food prepared by Executive Head Chef, Derek Donaldson and his team.
The Salon, a stylish meeting place on the first floor is where delicious afternoon teas and inventive cocktails are enjoyed. In fact more than 120,000 have been served since the hotel opened!